Lamb Loin Chops Mint Rosemary Style (per lb)

Fine Lamb Loin Chops Bone In, in our classic Rosemary Mint Marinade. Medium rare: Cook until internal temperature is 145°F for 15 seconds. Medium: Cook until internal temperature is 160°F for 15 seconds. Well done: Cook until internal temperature is 170°F for 15 seconds.