Rahier Caramel Choc Buche 4Srv
Traditional holiday yule log made with dark chocolate mousse, caramel crème brûlée, sea salt caramel in between a roll of almond dacquoise. Serves 4-6.
Barcode:
27405400000
Ingredients:
Pastry flour, ground almond, icing sugar, sugar, eggs, gelatin, butter, sea salt, glucose, 35% cream, 3% milk, simple syrup, 70% dark chocolate, 54% dark chocolate, glucose, condensed milk, milk chocolate, water, red food colour
Your Dynamic Snippet will be displayed here...
This message is displayed because youy did not provide both a filter and a template to use.